These Ham and Cheese Sliders are quick and so easy for feeding a crowd. Seriously delicious and fun to boot. Everyone ALWAYS wants more.
Pre heat the oven to 180 C/350 F/Gas Mark 4. Melt 100 g of butter and mix 1 tsp garlic powder into it. Saw the rolls carefully in half and take the top off the rolls. Keep track of where the rolls need to go back on to line back up with the originals.
Brush the bottoms generously with the melted butter. Top with a layer or layers of ham depending on how thick it is. It needs to be thicker than a ham sandwich would be. Top with the 125 grams sliced cheese and sprinkle 250 grams mozzarella all over.
Put the tops of the rolls back on and brush the tops with the remaining melted butter. Cover with silver foil and bake for 30-50 minutes or until the cheese is melted even in the middle.
Remove the rolls from the dish/tray and slice with a sharp knife into individual rolls. Serve while fabulously warm.
Apply To Windsor Davies Face
All nutritional information is approximate and intended only as a guide.