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halloween monster mummy cookies on green cotton wool with plastic spiders crawling over them.
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Easy Halloween Chocolate Monster Cookies

Easy Halloween Chocolate Monster Cookies. Super easy to make and lots of fun. Perfect for any Halloween party table or treat.
Course Cookies
Cuisine American
Keyword chocolate cookies, cookies, halloween, halloween cookies, monster cookies
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 16
Calories 185kcal

Ingredients

  • 200 grams self raising flour
  • 200 grams caster sugar
  • 4 tbsp vegetable oil
  • 60 grams cocoa powder
  • 2 large eggs
  • 50 grams icing sugar
  • 100 grams chocolate chips

Instructions

  • Preheat your oven to 190 C/170 C fan/375F/Gas Mark 5
  • Put the sugar, oil and cocoa into your mixing bowl and beat together. It will look like sandy rubble.
  • Add your eggs and beat until mixed well together.
  • Tip in the flour and chocolate chips. Mix well together.
  • Now comes the fun part kiddoes. Put your icing sugar in a bowl and take a small amount of mixture in your hand. I weigh mine out to be about 40 grams each.
  • Roll into a ball and then roll around in the icing sugar to fully coat them. Place on your lined baking tray.
  • This makes about sixteen of them so you will have two trays to bake. I do them one at a time for approx 12 minutes. They will set as they cool. So if you want them fudgy in the middle then don't bake them for any longer.
  • As soon as they are out of the oven carefully press a pair of googly eyes into the appropriate places on your cookies.
  • Move to a cooling rack to fully cool.

Notes

  • If your mixture is too sticky to roll then chill for thirty minutes in the fridge.
  • Bake for longer to get a crisper cookie.
  • Let the kids decorate them with icing and sprinkles for a fun Halloween activity.
  • Store them in an air tight container for up to a week.
All nutritional information is approximate and intended only as a guide.

Nutrition

Calories: 185kcal | Carbohydrates: 31g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 24mg | Sodium: 14mg | Potassium: 79mg | Fiber: 2g | Sugar: 20g | Vitamin A: 48IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg