Comments on: White Chocolate and Raspberry Roulade

By: Jenny

Jenny — Wed, 05 Jun 2024 19:50:58 +0000

In reply to Lorraine. Hi, if your fridge is smelly (cheese or garlicky stuff in there) then do cover it but I use a high bowl that doesn't touch it as cling film just gets stuck. Enjoy!

By: Lorraine

Lorraine — Sat, 01 Jun 2024 15:42:24 +0000

How long does this last in the fridge please? I’ve made it a day ahead so does it need to be covered or in airtight container?

By: Jenny

Jenny — Fri, 23 Apr 2021 05:37:46 +0000

In reply to Tammy. Here is the exact recipe! Lemon Meringue RouladeEasy Lemon Meringue Roulade.

By: Jenny

Jenny — Sat, 27 Feb 2021 09:39:48 +0000

In reply to Tammy. Hi, simply spread the meringue with lemon curd and then top with double cream before rolling up. I do keep meaning to add a recipe for it actually! Let me know if you need to know anything else x

By: Tammy

Tammy — Fri, 26 Feb 2021 07:59:25 +0000

How could I adjust this to make a lemon merangue roulade please.

By: applytofaceblog

applytofaceblog — Thu, 05 Mar 2020 14:39:40 +0000

In reply to she. Yes you can. Hope it’s fabulous!

By: she

she — Thu, 05 Mar 2020 13:46:15 +0000

can i use white vinegar instead?

By: Jo Allison / Jo's Kitchen Larder

Jo Allison / Jo's Kitchen Larder — Wed, 19 Dec 2018 09:49:00 +0000

Stunning roulade Jenny! I'm a huge fun of Pavlovas but have never tried roulade before, not sure why now. This one sounds really tempting and the filling of white chocolate cream with raspberries is such a delicious and classic combo and simply irresistible! thank you for sharing with #BakingCrumbs! 😉 xx

By: Kat (The Baking Explorer)

Kat (The Baking Explorer) — Sat, 15 Dec 2018 14:32:42 +0000

Yummy I love a roulade and filling it with raspberries and cream sounds amazing!

By: applytofaceblog

applytofaceblog — Sat, 15 Dec 2018 06:54:35 +0000

In reply to FrugalHausfrau. Laughing crazily..........we eatssss it!