This No Churn Vanilla Ice Cream is rich, luxurious and oh so velvety. Easy and versatile it is a Summer must at our house.
No Churn Vanilla Ice Cream
It involves THREE ingredients and is about as easy as it gets. What's more you can add just about anything you fancy.....my next attempt will include swirls of caramel sauce and Crunchie bits......obvs.........
My kids went potty for it in part I think because it was just so easy to make.
It is as at home at a dinner party as it is covered in sauce and sprinkles.
Velvety and creamy it really is the dogs. ALL it involves is simply some whisking and stout tupperware, my fave type of pudding.......
IF YOU LIKE THIS ICE CREAM RECIPE YOU MAY LIKE
Ice Cream Birthday Cake
No Churn Vanilla Ice Cream.
Ingredients
- 397 grams condensed milk
- 600 mls double cream can use whipping
- 1 tsp vanilla extract
Instructions
- Whip the double cream into soft peaks and then add the vanilla and condensed mik and mix again into soft peaks.
- Transfer to a sturdy tupperware tub and freeze it's pants off for a minimum of four hours.
- Pimp to suit.
- Apply to Guffawing with all your Might Face.....
Nutrition
All nutritional information is approximate and intended only as a guide.
Do let me know how you got on in the comments below. I love a good old hairy chinwag.
PIN ME FOR LATER
Do let me know how you got on in the comments below. I love a good old hairy chinwag!
Monika
Sounds easy and looks amazing!
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Thanks Monika it so is!x
Jhuls
I love ice cream. I mean - who doesn’t?? This is perfect for the very hot weather outside and I want a scoop or two right now! Thanks for sharing at Fiesta Friday party!
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And me but usually the expensive kind!A whole tub has been known not to touch the sides ??I had mine smothered in caramel sauce ???
Cat
Vanilla is one of my favourite ice cream flavours and this looks nice and simple. I've pinned this for later x
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It really is SO easy and bloody delicious Cat.Everyone loved it !x
Kate - Gluten Free Alchemist
No Churn Ice Creams are so great. I make them so often in so many flavours..... But I confess I haven't actually made straight vanilla yet! x
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They were a revelation to me.Obvs not very well travelled!!!My friend made the recipe with lemon curd swirled through ???The possibilities are endless aren't they?!Finding all these clever recipes is one of the things I love most about blogging.Any excuse to be reading recipes!xx
Audra
Delicious, look forward to trying xx?